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Japan - Partial Amendment of Specifications And Standards for Foods, Food additives, etc.
The Consumers Affairs Agency (CAA) has published on 29 October 2026 (under CAA Notification No. 475 of 2026) a partial amendment of Specifications and Standards for Foods, Food additives etc. (Act No. 370 of 1959) to revise the maximum residue limits (MRL) of Kasugamycin, Carbaryl, tetraniliprol, Triforine, Prosulfocarb and Mepronil based on Article 13, Paragraph 1 of the Food Sanitation Act (Act No. 233 of 1947). Main revisions: 1) Maximum Residue Limits (MRL) Partial amen
19 hours ago


Japan - Partial Amendment of Specifications And Standards for Foods, Food additives, etc.
The Consumers Affairs Agency (CAA) has published on 3 July 2026 (under CAA Notification No. 305 of 2026) a partial amendment of Specifications and Standards for Foods, Food additives etc. (Act No. 370 of 1959) to revise the maximum residue limits (MRL) of Afidopyropen, Glufosinate, Dinitolmide, Ferimzone, Pentoxazone and Mepiquat chloride based on Article 13, Paragraph 1 of the Food Sanitation Act (Act No. 233 of 1947). Main revisions: 1) Maximum Residue Limits (MRL) Partia
Jul 6


Japan - Public Consultation on (Draft) Partial Amendment of Specifications And Standards for Foods, Food additives, etc. for MRLs of 5 Agricultural Chemicals including Quinoclamin
Japan's Consumers Affairs Agency (CAA) has launched on 11 June 2026 a public consultation on the draft partial amendment of Specifications and Standards for Foods, Food additives etc. (Act No. 370 of 1959) to revise the maximum residue limits (MRL) of Quinoclamin, Chlorpyrifos, Spirodiclofen, Spiropidion and Propamocarb. In accordance with Article 13, Paragraph 3 of the Food Sanitation Act (Act No. 233 of 1947), food containing residual amounts of agricultural chemicals, etc
Jun 11


Partial Amendment of Specifications And Standards for Foods, Food additives, etc.
The Consumers Affairs Agency (CAA) has published on 20 May 2026 (under Cabinet office Notification No. 71 of 2026 ) a partial amendment of Specifications and Standards for Foods, Food additives etc. (Act No. 370 of 1959) to revise the maximum residue limits (MRL) of Isocycloseram, Oxolinic acid, Broflanilide, Quizalofop-ethyl, Quizalofop-tefuryl, Pyflubumide, Phenmedipham and Benzyladenine based on Article 13, Paragraph 1 of the Food Sanitation Act (Act No. 233 of 1947). Main
May 21


Public Consultation on Draft Amendment of the Cabinet Office Ordinance Specifying Food Labelling Standards and Allergens, Expiration Dates, Whether or Not Food Requires Heating for Safe Consumption
Japan's Consumers Affairs Agency (CAA) has launched a public consultation on the draft amendment of the Public Consultation on the Cabinet Office Ordinance (Draft) Amending the Cabinet Office Ordinance that specifies the Food Labelling Standards and Allergens, Expiration Dates, Whether or Not Food Requires Heating for Safe Consumption, and Other Matters That Have a Significant Impact on Food Safety, as Stipulated in Article 6, Paragraph 8 of the Food Labelling Act on 26 Decem
Dec 26, 2025


Partial Amendment of Specifications And Standards for Foods, Food additives, etc.
The Consumers Affairs Agency (CAA) has published on 16 December 2025 ( under CAA Notification No. 683 of 2025) a partial amendment of Specifications and Standards for Foods, Food additives etc. ( Act No. 370 of 1959 ) to revise the maximum residue limits (MRL) of Esprocarb, Ethaboxam, Trifloxystrobin, Picarbutrazox, Polyoxorim-zinc and Mandipropamid based on Article 13, Paragraph 1 of the Food Sanitation Act ( Act No. 233 of 1947 ) . Main revisions: 1) Maximum Residue Limit
Dec 16, 2025


Partial Amendment of Specifications And Standards for Foods, Food additives, etc.
The Consumers Affairs Agency (CAA) has published on 23 April 2025 (under CAA Notification 249 of 2025) a partial amendment of Specifications and Standards for Foods, Food additives etc. (Act No. 370 of 1959) to revise the maximum residue limits (MRL) of Acrinathrin, Inpyrfluxam, Spirotetramat, Sulfoxaflor, Dazomet, Metam and Methyl isothiocyanate, Flutianil and Fosthiazate, based on Article 13, Paragraph 1 of the Food Sanitation Act (Act No. 233 of 1947). Main revisions: 1)
Apr 23, 2025
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